Dehydrated Cabbage

Shredded and Dried Cabbage Flakes — Instant Noodle Essential

APEDA Registered FSSAI Certified Lab Tested Export Ready
Dehydrated Cabbage — Export Quality from India

Dehydrated Cabbage — Export Quality from India

Dehydrated Cabbage

Dehydrated cabbage is an absolute staple in the massive global instant noodle and ready-to-eat soup industries. Originating from firm, dense cabbages grown in Maharashtra and HP, we carefully shred and air-dry the leaves to lock in a pale green color and crisp texture. Upon rehydration, the cabbage expands significantly, returning to a near-fresh state in just minutes.

Sourced from: Maharashtra, Gujarat, Himachal Pradesh
Quality Standards

PRODUCT SPECIFICATIONS

Parameter Specification Notes
Particle Size Flakes (Various lengths), Shredded Customizable cuts
Moisture % ≤7% Crisp and stable
Rehydration Ratio 1:6 Rapid expansion in hot water
Colour Pale green / off-white Natural unbleached
Shelf Life 18 months In protective liners
Microbial Specs Compliant to instant-food standards E.Coli/Salmonella free
Packaging 15kg/20kg Cartons Lightweight bulk
Product Range

AVAILABLE FORMS & VARIANTS

Cabbage Flakes / Shreds

Standard cut for ramen/soups

Cabbage Slices

Wider cut for dehydrated meal kits

Dried Kimchi Base

Pre-cut cabbage perfect for fermentation starts

Industry Use

USES & APPLICATIONS

Instant Meals & Soups
  • Ramen/Instant noodle garnish packets
  • Cup soups
  • Instant miso soup ingredients
Prepared Foods
  • Dehydrated camping/survival meals
  • Dry pot-noodle mixes
  • Savoury oatmeal blends
Processing
  • Kimchi manufacturing (dried base)
  • Snack ingredients
  • Pet food matrices
Logistics

PACKAGING & SHIPPING

Packaging Options

Pack Type Sizes Available MOQ
Corrugated Cartons (Poly-lined) 10kg, 15kg Lightweight, massive volume
Storage Condition Ambient, cool, dry Moisture barrier required
Fumigation/Phyto Yes Washed, blanched, dried

Shipping Information

  • Air Freight:  3–7 days worldwide
  • Sea Freight (FCL):  15–35 days
  • Incoterms:  FOB, CIF, EXW available
  • Port of Loading:  Mundra / JNPT / Nhava Sheva
  • Documentation:  All export documentation included
Compliance

QUALITY ASSURANCE & DOCUMENTATION

Certificate of Analysis (COA)

NABL-accredited lab testing per batch

Phytosanitary Certificate

Issued by Plant Quarantine, Govt. of India

APEDA Registration

Mandatory agri export certification

FSSAI License

Indian food safety compliance

Fumigation Certificate

ISPM-15 compliant wooden packaging

Trusted Worldwide

WHY AETHON OVERSEAS

Three reasons importers in 30+ countries choose us for sourcing from India:

Direct from Source

Direct sourcing from premium growing belts of Gujarat, Rajasthan, Kerala, and Maharashtra — eliminating mandi intermediaries and delivering 8–12% lower landed cost than market aggregators.

NABL-Tested Every Lot

Every consignment ships with a Certificate of Analysis from NABL-accredited laboratories, covering moisture, microbiology, pesticide residues, and product-specific quality markers.

End-to-End Logistics

FOB Mundra/JNPT, CIF to any port, EXW Ankleshwar — including phytosanitary certificate, Certificate of Origin, and destination compliance documents (USDA, EU Organic, Halal, Kosher).

Indicative Pricing & MOQ Reference

Live FOB pricing on request — varies with crop season, grade, MOQ, and packaging. Trial samples available before bulk commitment.

Grade / Form MOQ Indicative FOB Lead Time
Trial sample 500 g Free + freight at cost 5–7 days
Standard / machine cleaned 1 MT USD on request 2–3 weeks
Premium / sortex cleaned 1 MT USD on request 2–3 weeks
Bulk container (FCL) 10–25 MT Volume discount 3–4 weeks

Trusted by Importers Worldwide

Trusted by 100+ importers, distributors, and food manufacturers across 30+ countries.

“Consistent quality across 12 shipments. The COA documentation is the cleanest I’ve seen from an Indian exporter — speeds up our incoming QC.”

— Importer, United Kingdom

“Delivered to spec, on time, with phytosanitary docs ready before sailing. Smooth customs clearance at Jebel Ali — exactly what a busy distributor needs.”

— Distributor, UAE

“Custom packaging request was handled professionally. Pricing is competitive and the team is responsive on WhatsApp — even on weekends.”

— Food Manufacturer, USA

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Got Questions?

Dehydrated Cabbage

Common questions from importers about sourcing, quality, and exporting Dehydrated Cabbage from India.

  • What is the specific moisture content and shelf life of your Dehydrated Cabbage?
    Our Dehydrated Cabbage maintains a maximum moisture content of ≤7%. This low moisture profile ensures a stable shelf life of 12 months when stored in moisture-proof packaging in a cool, dry environment, effectively preserving its natural color and dietary fiber content.
  • What is the rehydration ratio, and how is it used in food manufacturing?
    The rehydration ratio for our dehydrated cabbage is approximately 1:10, meaning it expands to nearly ten times its dry weight upon rehydration. In food manufacturing, it is a key ingredient in instant vegetable noodle cups, dehydrated broth premixes, and read-to-eat vegetable mixes.
  • What microbial testing and certifications do your Dehydrated Cabbage products carry?
    Every batch is subjected to comprehensive microbial testing in NABL-accredited labs for TPC, Yeast & Mold, and Coliforms. We hold FSSAI and APEDA certifications, ensuring our processing meets the highest international food safety standards.
  • Which particle sizes are available, and which is best for specific applications?
    We supply Cabbage Flakes (approx. 10x10mm) and Cabbage Powder. The flakes are best for providing visual texture and 'bite' in soup mixes, while the powder is effectively used as an industrial base for vegetable seasonings and savory snack coatings.

Still have questions? Our export team typically responds within 2 hours on WhatsApp — even for complex compliance or documentation queries.

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