Pears (Nashpati)

Himachal Pradesh and Kashmir pears — Crisp, sweet and juicy

APEDA Registered FSSAI Certified Lab Tested Export Ready
Pears (Nashpati) — Export Quality from India

Pears (Nashpati) — Export Quality from India

Pears (Nashpati)

The high-altitude orchards of Himachal Pradesh and Kashmir yield excellent quality pears ranging from the soft, buttery European types (like Bartlett) to the crisp, crunchy Asian varieties. Known locally as Nashpati or Babughusha, our pears are hand-harvested at precise firmness levels to guarantee a long shelf life during transit, maturing to perfect sweetness.

Sourced from: Himachal Pradesh, Jammu & Kashmir
Quality Standards

PRODUCT SPECIFICATIONS

Parameter Specification Notes
Colour/Appearance Greenish-yellow to blush red Depending on variety
Size Grade 130g - 200g per fruit Size grading
Brix (sugar content) 12-15 Brix Refractometer
Maturity Harvested firm, ripens off-tree Pressure test applied
Shelf Life (air) 15-20 days Ambient temperature
Shelf Life (sea) 30-60+ days Cold storage (-1 to 0°C)
Country of Origin India APEDA certified
Product Range

AVAILABLE FORMS & VARIANTS

Nashpati (Bartlett-type)

Bell-shaped, soft buttery flesh

Bagughusha

Traditional Indian, semi-crunchy, sweet

Patharnakh

Round, very crisp, excellent for storage

Industry Use

USES & APPLICATIONS

Retail Supply
  • Supermarkets
  • Fruit retailers
  • Gift fruit baskets
Bakery & Culinary
  • Poached pears
  • Tarts and pies
  • Salad additions
Juice & Canning
  • Pear nectars
  • Canned pear halves in syrup
  • Baby food puree
Health & Wellness
  • High fiber snack
  • Dietary foods
  • School lunch programs
Logistics

PACKAGING & SHIPPING

Packaging Options

Pack Type Sizes Available MOQ
Telescopic Cartons 10kg, 18kg 1 MT
Cold Chain Req. Maintained at -1 to 0°C CA Storage compatible
Fumigation/Phyto Yes Strict grading and packing

Shipping Information

  • Air Freight:  3–7 days worldwide
  • Sea Freight (FCL):  15–35 days
  • Incoterms:  FOB, CIF, EXW available
  • Port of Loading:  Mundra / JNPT / Nhava Sheva
  • Documentation:  All export documentation included
Compliance

QUALITY ASSURANCE & DOCUMENTATION

Certificate of Analysis (COA)

NABL-accredited lab testing per batch

Phytosanitary Certificate

Issued by Plant Quarantine, Govt. of India

APEDA Registration

Mandatory agri export certification

FSSAI License

Indian food safety compliance

Fumigation Certificate

ISPM-15 compliant wooden packaging

Trusted Worldwide

WHY AETHON OVERSEAS

Three reasons importers in 30+ countries choose us for sourcing from India:

Direct from Source

Direct sourcing from premium growing belts of Gujarat, Rajasthan, Kerala, and Maharashtra — eliminating mandi intermediaries and delivering 8–12% lower landed cost than market aggregators.

NABL-Tested Every Lot

Every consignment ships with a Certificate of Analysis from NABL-accredited laboratories, covering moisture, microbiology, pesticide residues, and product-specific quality markers.

End-to-End Logistics

FOB Mundra/JNPT, CIF to any port, EXW Ankleshwar — including phytosanitary certificate, Certificate of Origin, and destination compliance documents (USDA, EU Organic, Halal, Kosher).

Indicative Pricing & MOQ Reference

Live FOB pricing on request — varies with crop season, grade, MOQ, and packaging. Trial samples available before bulk commitment.

Grade / Form MOQ Indicative FOB Lead Time
Trial sample 500 g Free + freight at cost 5–7 days
Standard / machine cleaned 1 MT USD on request 2–3 weeks
Premium / sortex cleaned 1 MT USD on request 2–3 weeks
Bulk container (FCL) 10–25 MT Volume discount 3–4 weeks

Trusted by Importers Worldwide

Trusted by 100+ importers, distributors, and food manufacturers across 30+ countries.

“Consistent quality across 12 shipments. The COA documentation is the cleanest I’ve seen from an Indian exporter — speeds up our incoming QC.”

— Importer, United Kingdom

“Delivered to spec, on time, with phytosanitary docs ready before sailing. Smooth customs clearance at Jebel Ali — exactly what a busy distributor needs.”

— Distributor, UAE

“Custom packaging request was handled professionally. Pricing is competitive and the team is responsive on WhatsApp — even on weekends.”

— Food Manufacturer, USA

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Got Questions?

Pears (Nashpati)

Common questions from importers about sourcing, quality, and exporting Pears (Nashpati) from India.

  • When is the peak season for Indian Pear exports?
    The primary export season for Indian pears, sourced from the temperate orchards of Himachal Pradesh and Jammu & Kashmir, runs from July to September. During this time, the fruit achieves its best crunch, juice content, and flavor profile.
  • How are pears shipped to ensure they don't lose their crispness?
    Pears are pre-cooled immediately after harvest and shipped in reefer containers at a strict temperature of 0-1°C with 90% relative humidity. This 'storage' temperature ensures they remain crisp and do not ripen prematurely during the sea voyage.
  • Which pear varieties are most popular for international supply?
    We export premium varieties such as 'Patharnakh' (known for its extreme crispness and long shelf life) and 'Babugosha' (a semi-soft, aromatic variety). These are highly sought after in Southeast Asian and Middle Eastern markets.
  • What are the packaging standards and shelf life for exported pears?
    Pears are packed in 10kg or 15kg telescopic corrugated fiberboard boxes with tray inserts to prevent movement. Under a consistent cold chain at 0°C, Indian pears have an impressive export shelf life of 30 to 45 days.

Still have questions? Our export team typically responds within 2 hours on WhatsApp — even for complex compliance or documentation queries.

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