Mango (Aam)

Alphonso / Kesar / Dashehari Mango — Premium Indian Export Varieties

APEDA Registered FSSAI Certified Lab Tested Export Ready
Mango (Aam) — Export Quality from India

Mango (Aam) — Export Quality from India

Mango (Aam)

India produces the world's finest and most sought-after mangoes. We export premium, hand-picked varieties like Alphonso (famous for its rich, creamy sweetness and GI tag from Ratnagiri), Kesar (the 'Queen of Mangoes' from Gujarat), and Dashehari. Harvested at optimal maturity for air or sea freight, our mangoes are carefully graded and packed in export-quality corrugated cartons.

Sourced from: Maharashtra (Ratnagiri Alphonso), Gujarat (Kesar), UP (Dashehari, Langra)
Quality Standards

PRODUCT SPECIFICATIONS

Parameter Specification Notes
Colour/Appearance Deep yellow-orange when ripe Visual grading
Size Grade 200g - 400g per piece Weight grading
Brix (sugar content) 18-24 Brix Refractometer
Maturity Harvested at 75-80% maturity For export transit
Shelf Life (air) 5-7 days Room temperature
Shelf Life (sea) 18-25 days Controlled Atmosphere (CA)
Country of Origin India APEDA certified
Product Range

AVAILABLE FORMS & VARIANTS

Alphonso (Hapus)

Premium GI tag variety

Kesar

Gujarat GI tag, sweet & aromatic

Dashehari / Langra

North Indian favorites

Totapuri

Ideal for processing/pulps

Industry Use

USES & APPLICATIONS

Retail & Supermarkets
  • Premium fruit aisles
  • Gift fruit baskets
  • Fresh produce sections
Juice & Beverage
  • Mango nectar & juices
  • Smoothie chains
  • Flavored drinks
Desserts & Dairy
  • Ice cream flavoring
  • Mango yogurt
  • Pastries & Cakes
HoReCa
  • Fine dining menus
  • Hotel breakfasts
  • Catering & buffets
Logistics

PACKAGING & SHIPPING

Packaging Options

Pack Type Sizes Available MOQ
Corrugated Cartons 3kg, 4kg, 5kg net weight 1 MT
Cold Chain Req. Maintained at 10-12°C Crucial for sea freight
Fumigation/Phyto Hot Water / VHT treated As per destination country

Shipping Information

  • Air Freight:  3–7 days worldwide
  • Sea Freight (FCL):  15–35 days
  • Incoterms:  FOB, CIF, EXW available
  • Port of Loading:  Mundra / JNPT / Nhava Sheva
  • Documentation:  All export documentation included
Compliance

QUALITY ASSURANCE & DOCUMENTATION

Certificate of Analysis (COA)

NABL-accredited lab testing per batch

Phytosanitary Certificate

Issued by Plant Quarantine, Govt. of India

APEDA Registration

Mandatory agri export certification

FSSAI License

Indian food safety compliance

Fumigation Certificate

ISPM-15 compliant wooden packaging

Trusted Worldwide

WHY AETHON OVERSEAS

Three reasons importers in 30+ countries choose us for sourcing from India:

Direct from Source

Direct sourcing from premium growing belts of Gujarat, Rajasthan, Kerala, and Maharashtra — eliminating mandi intermediaries and delivering 8–12% lower landed cost than market aggregators.

NABL-Tested Every Lot

Every consignment ships with a Certificate of Analysis from NABL-accredited laboratories, covering moisture, microbiology, pesticide residues, and product-specific quality markers.

End-to-End Logistics

FOB Mundra/JNPT, CIF to any port, EXW Ankleshwar — including phytosanitary certificate, Certificate of Origin, and destination compliance documents (USDA, EU Organic, Halal, Kosher).

Indicative Pricing & MOQ Reference

Live FOB pricing on request — varies with crop season, grade, MOQ, and packaging. Trial samples available before bulk commitment.

Grade / Form MOQ Indicative FOB Lead Time
Trial sample 500 g Free + freight at cost 5–7 days
Standard / machine cleaned 1 MT USD on request 2–3 weeks
Premium / sortex cleaned 1 MT USD on request 2–3 weeks
Bulk container (FCL) 10–25 MT Volume discount 3–4 weeks

Trusted by Importers Worldwide

Trusted by 100+ importers, distributors, and food manufacturers across 30+ countries.

“Consistent quality across 12 shipments. The COA documentation is the cleanest I’ve seen from an Indian exporter — speeds up our incoming QC.”

— Importer, United Kingdom

“Delivered to spec, on time, with phytosanitary docs ready before sailing. Smooth customs clearance at Jebel Ali — exactly what a busy distributor needs.”

— Distributor, UAE

“Custom packaging request was handled professionally. Pricing is competitive and the team is responsive on WhatsApp — even on weekends.”

— Food Manufacturer, USA

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Got Questions?

Mango (Aam)

Common questions from importers about sourcing, quality, and exporting Mango (Aam) from India.

  • What is the peak export season for Indian mangoes?
    The Indian mango export season typically runs from March to July. Peak availability is during April, May, and June, when varieties like Alphonso, Kesar, and Dashehari are at their prime flavor and maturity.
  • How are fresh mangoes shipped to maintain their quality?
    We offer both air and sea freight. Air freight is used for immediate delivery (3-7 days), while sea freight (15-25 days) uses Controlled Atmosphere (CA) reefer containers maintained at 10-12°C to ensure the fruit arrives in perfect condition.
  • Which mango varieties are available for international export?
    Aethon Overseas exports premium GI-tagged varieties including Ratnagiri Alphonso, Gujarat Kesar, and North Indian Dashehari. We also export Totapuri and Banganapalli for both retail and pulp processing industries.
  • What are the packaging options and shelf life for exported mangoes?
    Mangoes are packed in 3kg, 4kg, or 5kg corrugated cartons with foam netting. Depending on the shipping method, the shelf life ranges from 5-7 days (air) to 18-25 days (cold-chain sea freight).

Still have questions? Our export team typically responds within 2 hours on WhatsApp — even for complex compliance or documentation queries.

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REQUEST A QUOTE OR SAMPLE

Tell us your requirement — product, quantity, destination. We respond within 24 hours.

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