Hazelnut from India — sourced, graded and export-ready.
Himalayan hazelnuts from J&K and HP. FSSAI certified. Grown in the crisp
Himalayan climate, Indian hazelnuts (Pahadi Badam) offer a distinct, rich, and
buttery flavor. Essential for premium confectionery, chocolate spreads, and
gourmet baking, our hazelnuts are available raw, blanched, and roasted.
Aethon Overseas supplies hazelnut available as in-shell hazelnuts, blanched whole, roasted hazelnuts, paste & oil. From trial samples to multi-container annual contracts, every lot is cleaned, graded and quality-checked before shipment — with a Certificate of Analysis, phytosanitary certificate and full export documentation included.
Product Specifications
| Parameter | Specification | Notes |
|---|
| Moisture | Maximum 6% | Hot air oven method |
| Fat Content | Minimum 55% | Soxhlet extraction |
| Protein | Minimum 12% | Kjeldahl method |
| Peroxide Value | Maximum 3 meq/kg | Chemical test |
| Foreign Matter | Maximum 1% | Visual inspection |
| Pesticide Residue | Below EU MRL limits | Multi-residue testing |
Nutritional Information
Typical values per 100 g, edible portion — sourced from USDA FoodData Central and the Indian Food Composition Tables (ICMR-NIN, 2017). Lot-specific values are documented on the NABL-accredited Certificate of Analysis shipped with every consignment.
Macronutrients
| Nutrient | Per 100 g |
|---|
| Energy | 628 kcal |
| Protein | 15 g |
| Total Fat | 60.8 g |
| Carbohydrate | 16.7 g |
| Dietary Fibre | 9.7 g |
| Sugars | 4.3 g |
Minerals
| Mineral | Per 100 g |
|---|
| Calcium (Ca) | 114 mg |
| Iron (Fe) | 4.7 mg |
| Magnesium (Mg) | 163 mg |
| Phosphorus (P) | 290 mg |
| Potassium (K) | 680 mg |
| Sodium (Na) | 0 mg |
| Zinc (Zn) | 2.45 mg |
Vitamins
| Vitamin | Per 100 g |
|---|
| Vitamin A | 1 µg RAE |
| Vitamin C (ascorbic acid) | 6.3 mg |
| Vitamin E (alpha-toco) | 15 mg |
| Vitamin K | 14.2 µg |
| Thiamin (B1) | 0.64 mg |
| Riboflavin (B2) | 0.11 mg |
| Niacin (B3) | 1.8 mg |
| Vitamin B6 | 0.56 mg |
| Folate | 113 µg |
Functional / Quality Markers
| Marker | Typical value / range |
|---|
| Mono-unsaturated fat | 45.7% |
| Vitamin E | 15 mg/100 g |
References: USDA FoodData Central · Indian Food Composition Tables (ICMR-NIN 2017) · category-specific industry quality benchmarks. Values vary by variety, growing region, season and processing — request a per-lot COA for actual shipment values.
Available Forms & Variants
- In-Shell Hazelnuts: Whole natural
- Blanched Whole: Skinless kernels
- Roasted Hazelnuts: Enhanced flavor
- Paste & Oil: For spreads and cosmetics
Uses & Applications
- Pralines and truffles
- Chocolate bars
- Nutella-type spreads
- Cakes and pastries
- Macarons
- Biscuits
- Premium trail mixes
- Roasted snacks
- Retail packs
- Hazelnut oil
- Skincare products
- Massage oils
Packaging & Shipping
| Pack Type | Sizes Available | MOQ |
|---|
| Carton Boxes | 20kg (Kernels) | 200kg |
| Gunny Bags | 25kg (In-Shell) | 500kg |
| Vacuum Bags | 10kg | 100kg |
- Air Freight: 3–7 days
worldwide
- Sea Freight (FCL): 15–35
days
- Incoterms: FOB,
CIF, EXW available
- Port of Loading: Mundra
/ JNPT / Nhava Sheva
- Documentation: All export documentation included
Quality Assurance & Documentation
- Certificate of Analysis (COA) — NABL-accredited lab testing per batch
- Phytosanitary Certificate — Issued by Plant Quarantine, Govt. of India
- APEDA Registration — Mandatory agri export certification
- FSSAI License — Indian food safety compliance
- Fumigation Certificate — ISPM-15 compliant wooden packaging
Indicative Pricing & Lead Time
| Grade / Form | MOQ | Indicative FOB | Lead Time |
|---|
| Trial sample | Small sample | Free + freight at cost | 5–7 days |
| Standard grade | 1 MT / 1 container | USD on request | 2–3 weeks |
| Premium grade | 1 MT / 1 container | USD on request | 2–3 weeks |
| Bulk container (FCL) | 10–25 MT | Volume discount | 3–4 weeks |
| Annual contract | Multi-container/year | Negotiated pricing | Multi-shipment schedule |
Lab-Tested
